The Tiny Table

Morning breaks … and we treasure those plump raspberries …

… and are wild about wings! Those little green beans are the perfect compliment …

… then a Spring mix of tender young lettuces, radicchio and arugula, topped with fresh wild cod sauteed in butter … a little Parmigiano Reggiano …

… and a breakfast-for-dinner omelette with some local farm spiced pork sausage! Whew. I guess it’s been a busy day!

Our tiny table is indeed sufficient. Goodnight sun …

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